Quiche Lorraine
TM6 TM5 TM31

Quiche Lorraine

3.8 (13 ratings)

Ingredients

  • 50 g de queso gruyère cortado en trozos (optional)

Masa

  • 75 g de mantequilla fría cortada en trozos (y algo más para engrasar el molde)
  • 150 g de harina
  • ½ cucharadita de sal
  • 50 g de agua

Relleno

  • 200 g de dados de beicon
  • 4 huevos
  • 50 g de leche
  • 100 g de crème fraîche
    or 100 g de nata
  • ¼ cucharadita de sal
  • 2 pellizcos de pimienta negra molida

Nutrition
per 1 unidad
Calories
1215 kJ / 290 kcal
Protein
13 g
Carbohydrates
17 g
Fat
19 g
Fibre
0.6 g

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