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Ingredients
- 1000 g di patate a pasta farinosa, sbucciate e a pezzi (5 cm)
- 170 g di mele Granny smith, sbucciate e a pezzi
- 170 g di cipolle in quarti
- 4 - 5 cucchiai colmi di amido di mais (maizena)
- 1 cucchiaio di succo di limone, spremuto fresco
- 1 cucchiaino di sale
- ¼ di cucchiaino di pepe nero macinato
- ¼ di cucchiaino di cannella in polvere (optional)
- olio per frittura q.b.
- Nutrition
- per 1 porzione
- Calories
- 1310 kJ / 313 kcal
- Protein
- 6 g
- Carbohydrates
- 59 g
- Fat
- 7 g
- Fibre
- 8 g
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