Tomaten-Rucola-Pizza
TM6 TM5

Tomaten-Rucola-Pizza

4.7 (318 ratings)

Ingredients

Teig

  • 350 g Mehl und etwas mehr zum Bemehlen
  • 200 g Wasser
  • ½ Würfel Hefe (20 g)
  • 25 g Olivenöl und etwas mehr zum Einfetten
  • 1 TL Salz
  • 1 Prise Zucker

Belag

  • 100 g Gouda, in Stücken
  • 200 g passierte Tomaten
  • 1 TL Salz
  • ½ TL Pfeffer
  • 1 TL Oregano
  • 1 Knoblauchzehe
  • 125 g Mozzarella (1 Kugel), in Stücken
  • 200 g Tomaten, in Scheiben (5 mm)
  • 40 g Rucola

Nutrition
per 1 Portion
Calories
2283 kJ / 545 kcal
Protein
23 g
Carbohydrates
66 g
Fat
21 g
Fibre
5.1 g

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