Spaghetti alle vongole
TM6 TM5 TM31

Spaghetti alle vongole

4.7 (131 ratings)

Ingredients

  • 1000 g di vongole veraci
  • 1 mazzetto di prezzemolo fresco, le foglioline lavate ed asciugate
  • 400 g di acqua
  • 320 g di spaghetti
  • 50 g di olio extravergine di oliva
  • 1 - 2 spicchi di aglio
  • 1 pizzico di peperoncino piccante in polvere

Nutrition
per 1 porzione
Calories
2411.3 kJ / 576.3 kcal
Protein
34.4 g
Carbohydrates
68.9 g
Fat
19.9 g
Saturated Fat
2.4 g
Fibre
1.9 g
Sodium
303.6 mg

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