Glütensiz Portakallı Cheesecake
TM6 TM5

Glütensiz Portakallı Cheesecake

4.3 (7 ratings)

Ingredients

Cheesecake Tabanı

  • 75 g nohut unu (bk. öneriler)
  • 25 g toz badem (bk. öneriler)
  • 55 g toz şeker
  • 20 g Hindistan cevizi tozu
  • 75 g tereyağı, küp küp kesilmiş

Cheesecake Dolgusu ve Portakal Sosu

  • 3 yumurta
  • 280 g toz şeker
  • 300 g labne
  • 250 g konserve Hindistan cevizi sütü, minimum %20 yağlı
  • ½ portakalın kabuğu, ince rendesi
  • 30 g nohut unu
  • 3 yk mısır nişastası
  • 200 g taze sıkılmış portakal suyu

Nutrition
per 1 porsiyon
Calories
2463 kJ / 588.8 kcal
Protein
13.6 g
Carbohydrates
47.2 g
Fat
34.4 g
Fibre
1.6 g

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