Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 ½ g di gelatina in fogli (1,9 g l'uno)
- 400 g di acqua + q.b.
- 10 uova di quaglia
- ½ dado per brodo vegetale (dose per 0,5 l)
- 2 cucchiai di erbe aromatiche fresche miste (cerfoglio, basilico, erba cipollina ecc.), a pezzettini
- 20 pezzettini di peperone rosso
- scorza di limone (senza la parte bianca) q.b.
- Nutrition
- per 1 porzione
- Calories
- 274 kJ / 65 kcal
- Protein
- 5.7 g
- Carbohydrates
- 2.2 g
- Fat
- 3.8 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r420150