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Quiche de Noël au fromage et à l'oignon (Royaume-Uni)
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Ingredients
La pâte brisée
- 200 g de farine de blé
- 100 g de beurre doux, froid et coupé en morceaux
- 60 g d'eau fraîche
- 1 pincée sel marin
La garniture d'oignon
- 200 g d'oignons, coupés en morceaux
- 25 g d'huile d'olive
- 200 g de fromages (mélange de variétés), coupés en morceaux (2-3 cm)
- 150 g de crème fraîche épaisse, 40% m.g. min.
- 4 œufs moyens (53-63 g)
- ½ c. à café de sel marin
- ¼ c. à café de poivre noir moulu
- Nutrition
- per 1 portion
- Calories
- 1822 kJ / 435 kcal
- Protein
- 12.1 g
- Carbohydrates
- 22 g
- Fat
- 33.2 g
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