Tante Poldis Nussgugelhupf
TM6 TM5

Tante Poldis Nussgugelhupf

4.8 (860 ratings)

Ingredients

  • 210 g Butter, weich, in Stücken, etwas mehr zum Einfetten
  • 150 g Weizenmehl, glatt, etwas mehr zum Bemehlen
  • 110 g dunkle Schokolade, in Stücken
  • 110 g Haselnüsse, ganz
  • 2 TL Backpulver
  • 210 g Zucker
  • 2 Päckchen Vanillezucker
    or 4 TL Vanillezucker, selbst gemacht
  • 1 Prise Salz
  • 1 - 2 EL Rum
  • 6 Eier (Größe M), zimmerwarm
  • Staubzucker zum Bestreuen

Nutrition
per 1 Stück
Calories
1660 kJ / 396 kcal
Protein
7 g
Carbohydrates
34.5 g
Fat
25.5 g
Saturated Fat
11.4 g
Fibre
2.9 g

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