Injera (pane eritreo fermentato)
TM5

Injera (pane eritreo fermentato)

3.3 (4 ratings)

Ingredients

  • 100 g di farina di mais bramata
  • 70 g di farina integrale
  • 400 g di acqua
  • 150 g di farina tipo 00
  • 5 g di lievito di birra fresco

Nutrition
per 1 pezzo
Calories
485 kJ / 116 kcal
Protein
3.4 g
Carbohydrates
24.4 g
Fat
0.5 g
Fibre
1.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r400548