Pink Bunny
TM6 TM5

Pink Bunny

3.2 (50 ratings)

Ingredients

Mürbeteig

  • 250 g Butter, weich, in Stücken
  • 500 g Mehl und etwas mehr zum Bearbeiten
  • 1 Ei
  • 1 Prise Salz
  • 300 g Zucker

Füllung

  • 50 g Sahne
  • 1 Msp. Lebensmittelfarbe, flüssig, rosa (z. B. von Wilton)
  • 250 g weiße Schokolade, in Stücken (ca 1 cm)
  • 70 g Butter, in Stücken

Nutrition
per 1 Stück
Calories
4110 kJ / 982 kcal
Protein
11 g
Carbohydrates
117 g
Fat
52 g
Fibre
2.9 g

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