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Ingredients
- 2 spicchi di aglio
- 5 rametti di prezzemolo fresco, le foglioline lavate ed asciugate
- 3 rametti di menta fresca, le foglioline
- 500 g di acqua
- 800 g di patate novelle di medie dimensioni, pelate
- 60 g di burro, a pezzi
- 1 cucchiaino di sale
- 1 pizzico di pepe nero macinato fresco
- Nutrition
- per 1 porzione
- Calories
- 1165 kJ / 278.5 kcal
- Protein
- 4.1 g
- Carbohydrates
- 34 g
- Fat
- 12.4 g
- Fibre
- 4.4 g
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