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Ingredients
Lebkuchensahne
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 30 g Zucker
- ½ TL Lebkuchengewürz
Maronenwaffeln und Fertigstellung
- Öl zum Einfetten
- 100 g Maronen, gegart, geschält
- 120 g Butter, weich, in Stücken
- 130 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 2 Eier
- 250 g Milch
- 250 g Mehl
- ½ gestr. TL Backpulver
- 2 Prisen Salz
- Nutrition
- per 1 Stück
- Calories
- 1236 kJ / 295 kcal
- Protein
- 5 g
- Carbohydrates
- 34 g
- Fat
- 16 g
- Fibre
- 1.5 g
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