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Ingredients
Pasta frolla
- 100 g di zucchero
- 200 g di burro a pezzi
- 370 g di farina tipo 00
- 1 uovo
- 1 pizzico di sale
Crema di zucca
- 75 g di mandorle pelate
- 800 g di acqua
- 450 g di polpa di zucca mantovana, a pezzi
- 120 g di burro a pezzi
- 150 g di zucchero
- 4 uova
- 75 g di farina tipo 00
- Nutrition
- per 1 porzione
- Calories
- 2026 kJ / 484 kcal
- Protein
- 8.2 g
- Carbohydrates
- 53.1 g
- Fat
- 27.2 g
- Fibre
- 1.8 g
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