Möhreneintopf mit Bratwurstbällchen
TM6 TM5

Möhreneintopf mit Bratwurstbällchen

4.1 (1.5K ratings)

Ingredients

  • 2 Zwiebeln, halbiert
  • 40 g Butter, in Stücken
  • 1300 g Möhren, davon 800 g in Stücken, 500 g in Scheiben
  • 700 g Wasser
  • 1 TL Salz
  • 1 TL Majoran, getrocknet
  • 1 TL Zucker
  • ½ TL Pfeffer
  • 850 g Kartoffeln, in mundgerechten Stücken
  • 600 g Bratwürste, grob

Nutrition
per 1 Portion
Calories
1647 kJ / 393 kcal
Protein
15 g
Carbohydrates
29 g
Fat
24 g

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