Zuckerbrezeln
TM6 TM5

Zuckerbrezeln

3.4 (65 ratings)

Ingredients

  • 360 g Mehl und etwas mehr zum Bearbeiten
  • 1 TL Zucker
  • 2 EL Vanillezucker, selbst gemacht
  • 120 g Crème fraîche
  • 250 g Butter, weich, in Stücken
  • 50 g Kondensmilch
  • 100 g Hagelzucker oder Grümmel-Kandis

Nutrition
per 1 Stück
Calories
343 kJ / 82 kcal
Protein
1 g
Carbohydrates
8 g
Fat
5 g

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