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Ingredients
Caramello salato
- 100 g di zucchero
- 1 cucchiaino di acqua
- 100 g di panna (min. 30% di grassi)
- ½ cucchiaino di sale
Crema al mascarpone
- 4 uova (da 60 g)
- 1 cucchiaino di estratto di vaniglia naturale
- 100 g di zucchero
- 500 g di mascarpone
- 200 g di panna (min. 30% di grassi) fredda
Terminare la preparazione
- 100 g di biscotti savoiardi
-
40
g di liquore al cocco
or 40 g di liquore all'amaretto
- Nutrition
- per 1 fetta
- Calories
- 2075 kJ / 496 kcal
- Protein
- 8.7 g
- Carbohydrates
- 30.1 g
- Fat
- 37 g
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