Greek Easter Bread (Tsoureki)
TM6 TM5

Greek Easter Bread (Tsoureki)

4.5 (14 ratings)

Ingredients

  • 1 tsp mahlepi seeds (see tip)
  • 3 pieces mastic gum (see tip) (optional)
  • 105 g sugar
  • 100 g milk
  • 2 tsp dried instant yeast (see tip)
    or 20 g fresh yeast, crumbled
  • 4 medium eggs, 1 beaten for glazing
  • 450 g plain flour, plus extra for dusting
  • 70 g unsalted butter, soft
  • 1 pinch fine sea salt
  • flaked almonds, for decorating (optional)

Nutrition
per 1 portion
Calories
1023 kJ / 243 kcal
Protein
7 g
Carbohydrates
38 g
Fat
7 g
Fibre
2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r351528