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Ingredients
Torta
- burro q.b.
- 380 g di farina tipo 00 + q.b.
- 2 uova (da 60 g)
- 250 g di latte
- 110 g di yogurt bianco naturale
- 100 g di olio di semi di girasole
- 240 g di zucchero
- 60 g di cacao amaro in polvere
- 1 bustina di lievito in polvere per dolci
Farcitura
- 60 g di zucchero
- 350 g di panna (min. 30% di grassi) fredda
- 250 g di mascarpone
- Nutrition
- per 1 fetta
- Calories
- 2272 kJ / 543 kcal
- Protein
- 9 g
- Carbohydrates
- 53.6 g
- Fat
- 32.5 g
- Fibre
- 0.7 g
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