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Ingredients
Crema
- 500 g di latte intero
- 125 g di panna (min. 30% di grassi)
- 6 tuorli
- 120 g di zucchero
- 1 stecca di vaniglia, i semini estratti
- 50 g di amido di mais (maizena)
Pasta frolla
- 125 g di zucchero
- ½ stecca di vaniglia, i semini estratti
- 125 g di burro freddo a pezzi + q.b.
- 300 g di farina tipo 00
- 1 uovo grande
Terminare la preparazione
- 90 g di zucchero di canna
- Nutrition
- per 1 pezzo
- Calories
- 506 kJ / 121 kcal
- Protein
- 2 g
- Carbohydrates
- 16.4 g
- Fat
- 5.3 g
- Fibre
- 0.2 g
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