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Ingredients
- 70 g d'oignon, coupé en deux
- 1 gousse d'ail
- 10 brins de persil frais, équeutés
- 10 brins de coriandre fraîche, équeutés
- 5 feuilles de menthe fraîche
- 400 g de chair à saucisse
- ½ c. à café de sel, à ajuster en fonction des goûts
- 1 c. à café de paprika
- 1 c. à café de curry en poudre
- 2 pincées de piment de Cayenne en poudre, à ajuster en fonction des goûts
- 1 œuf
- 100 g de farine de blé
- 2 œufs battu
- 80 g de chapelure
- huile de friture
- Nutrition
- per 1 pièce
- Calories
- 616.6 kJ / 148.4 kcal
- Protein
- 4.8 g
- Carbohydrates
- 7 g
- Fat
- 11.2 g
- Fibre
- 0.5 g
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