Sorbet à l'abricot
TM6 TM5 TM31

Sorbet à l'abricot

4.0 (38 ratings)

Ingredients

  • 30 g de sucre en poudre
  • 600 g d'abricots frais, préalablement coupés en morceaux et congelés à plat
  • 20 g de jus de citron fraîchement pressé
  • 1 blanc d'œuf

Nutrition
per 1 portion
Calories
275.8 kJ / 65.2 kcal
Protein
1.5 g
Carbohydrates
15.2 g
Fat
0.2 g
Fibre
2.2 g

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