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Ingredients
- 30 g zeytinyağı
- 160 g soğan, ikiye bölünmüş
- 100 g sap kereviz, parçalara bölünmüş (3 cm)
- 2 diş sarımsak
- 200 g kırmızı mercimek
- 2 kurutulmuş defne yaprağı
-
2 - 3
dal taze kekik yaprağı
or 1 - 2 tutam kuru kekik - 400 g doğranmış domates, konserve
-
800
g tavuk suyu
or 800 g sebze suyu - 1 ½ tk tuz
- ¼ tk toz karabiber
- Nutrition
- per 1 porsiyon
- Calories
- 486 kJ / 116 kcal
- Protein
- 4.2 g
- Carbohydrates
- 11.3 g
- Fat
- 6 g
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