Pizza quatre fromages
TM5 TM6

Pizza quatre fromages

4.0 (2 ratings)

Ingredients

Pâte

  • 50 g d'eau
  • 1 c. à café de sucre
  • 15 g de levure fraîche
  • 180 g de petit-lait
  • 1 c. à café de sel
  • 400 g de farine pour pizza

Garniture

  • 50 g de parmesan en morceaux (3 cm)
  • 50 g de fromage caciocavallo en morceaux (3 cm)
  • 80 g de mozzarella égouttée, coupée en quarts

Terminer la préparation

  • 80 g de gorgonzola en morceaux (2-3 cm)
  • 1 pincée de poivre

Nutrition
per 1 portion
Calories
2431 kJ / 581 kcal
Protein
30 g
Carbohydrates
80 g
Fat
18 g
Fibre
4 g

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