Pizza Diavola
TM5 TM6

Pizza Diavola

4.4 (9 ratings)

Ingredients

Teig

  • 220 g Wasser
  • 1 TL Zucker
  • 20 g frische Hefe
  • 400 g Pizzamehl
  • 20 g Olivenöl, nativ, und etwas mehr zum Einfetten
  • 1 TL Salz

Belag

  • 200 g Mozzarella, in Stücken (2–3 cm)
  • 150 g Chorizo, in Stücken
  • 20 g Olivenöl, nativ, und etwas mehr zum Einfetten
  • 250 g Datteltomaten, halbiert, entkernt
  • 1 TL Salz

Nutrition
per 1 Portion
Calories
3895 kJ / 931 kcal
Protein
47 g
Carbohydrates
108 g
Fat
38 g
Fibre
7 g

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