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Ingredients
- 120 g taze kaşar, parçalara bölünmüş (2 cm)
- 150 g soğan, ikiye bölünmüş
- 3 diş sarımsak
-
2
tk taze kekik yaprağı
or 1 tk kuru kekik - 30 g domates salçası
- 45 g tereyağı
- 20 g riviera zeytinyağı
- 800 g konserve doğranmış domates, suyuyla birlikte
- 650 g su
- 2 ½ tk tuz
- ¼ tk toz karabiber
- 4 dilim beyaz tost ekmeği, kenarları alınmış, dörde bölünmüş
- 1 yk bal
- Nutrition
- per 1 porsiyon
- Calories
- 946.6 kJ / 226.1 kcal
- Protein
- 7.5 g
- Carbohydrates
- 13.6 g
- Fat
- 15.6 g
- Fibre
- 1.9 g
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