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Ingredients
- 125 g Butter, in Stücken, und etwas mehr zum Einfetten
- 500 g Mehl und etwas mehr zum Bemehlen
- 100 g Mandeln
- 150 g Zucker
- 40 g Vanillezucker, selbst gemacht
- 250 g Magerquark
- 2 Eier
- 20 g Rum
- 1 Pck. Backpulver
- 50 g Rosinen
- 30 g Butter
- Nutrition
- per 1 Scheibe
- Calories
- 1729 kJ / 413 kcal
- Protein
- 10 g
- Carbohydrates
- 51 g
- Fat
- 18 g
- Fibre
- 3 g
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