Regañás con ajonjolí

Regañás con ajonjolí

4.8 59 ratings
Prep. 15 min
Total 45 min
48 unidades

Ingredients

  • de harina de trigo
    400 g
  • de agua
    75 g
  • de vino blanco
    50 g
  • de sal
    1 cucharadita
  • de aceite de oliva virgen extra
    100 g
  • de semillas de sésamo
    1 cucharada

Nutrition per 1 unidad

Calories 50 kcal / 207 kJ
Protein 0.9 g
Fat 2.4 g
Carbohydrates 6 g
Fibre 0.3 g

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