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Ingredients
- 200 g Käse, z.B. Emmentaler, in Stücken
Hefeteig:
- 350 g Mehl und etwas mehr zum Bemehlen
- 1 Würfel Hefe (40 g)
- 50 g Öl
- 150 g Wasser, lauwarm
- ½ TL Salz
- 1 TL Zucker
Gemüsebelag:
- 1 Zwiebel, halbiert
- 2 Knoblauchzehen
- 1 Bund Petersilie, ohne Stiele
- 15 g Öl
- 800 g Gemüse nach Wahl (z.B. 200 g Möhren, 200 g Tomaten, 200 g Champignons, 50 g Porree, 150 g Paprika), in mundgerechten Stücken oder in Scheiben
- 300 g Crème fraîche mit Kräutern
- 2 Eier
- 1 TL Salz
- ½ TL Muskat
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 2613 kJ / 624 kcal
- Protein
- 21 g
- Carbohydrates
- 53 g
- Fat
- 36 g
- Fibre
- 5.5 g
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