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Ingredients
- 15 - 20 αυγά
- 800 γρ. νερό
- λίγο λάδι για το λάδωμα των αυγών
- Nutrition
- per 1 κομμάτι
- Calories
- 280 kJ / 67 kcal
- Protein
- 6.6 g
- Carbohydrates
- 0 g
- Fat
- 4.5 g
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