Dinkelkeimbrot
TM6 TM5

Dinkelkeimbrot

4.3 (18 ratings)

Ingredients

  • 100 g Dinkel
  • 230 g Wasser, lauwarm, und etwas mehr zum Einweichen
  • 400 g Weizenmehl Type 1050 und etwas mehr zum Bemehlen
  • ½ Würfel Hefe (20 g)
  • 1 ½ TL Salz
  • Öl zum Einfetten

Nutrition
per 1 Scheibe
Calories
294 kJ / 70 kcal
Protein
3 g
Carbohydrates
14 g
Fat
1 g
Fibre
1.3 g

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