Appenzeller Biberli
TM6 TM5

Appenzeller Biberli

4.0 (9 ratings)

Ingredients

Teig

  • 1 EL Rosenwasser
  • 120 g Honig
  • 80 g Zucker
  • 2 EL Rapsöl
  • 40 g Milch
  • 250 g Ruchmehl, und etwas mehr zum Auswallen
  • ½ TL Backpulver
  • 1 TL Zimt, gemahlen
  • ½ TL Nelken, gemahlen
  • 1 Msp. Muskatnuss, gemahlen
  • 1 Msp. Kardamom, gemahlen
  • 1 Eigelb

Füllung

  • 200 g Mandeln, ohne Haut
  • 40 g Zucker
  • 1 EL Rosenwasser
  • 1 Eiweiss
  • 40 g Honig

Fertigstellung

  • 3 EL Milch, zum Bestreichen

Nutrition
per 1 Stück
Calories
1406 kJ / 336 kcal
Protein
8 g
Carbohydrates
42 g
Fat
14 g

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