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Rollo de carne y queso con verduras y salsa de champiñones
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Ingredients
Rollo de carne y queso
- 60 g de queso parmesano en trozos
- 1 diente de ajo
- 1 ramita de romero fresco (solo las hojas)
- 5 ramitas de perejil fresco (solo las hojas)
- 500 g de carne picada de ternera
- 2 huevos
- 50 g de pan rallado
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- 12 lonchas de beicon ahumado
- 3 lonchas de jamón cocido
- 6 lonchas de queso
Salsa de champiñones y verduras
- 100 g de puerro (solo la parte blanca) en rodajas
- 1 diente de ajo
- 80 g de champiñones
- 40 g de aceite de oliva
- 100 g de vino blanco
- 500 g de agua
- 1 pastilla de caldo de verduras
- 600 g de verduras variadas en trozos
- 80 g de nata
- 1 pellizco de pimienta molida
- 1 - 2 pellizcos de sal
- Nutrition
- per 1 ración
- Calories
- 1944 kJ / 465 kcal
- Protein
- 23.51 g
- Carbohydrates
- 8.32 g
- Fat
- 37.54 g
- Fibre
- 1.2 g
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