Plum sauce
TM6 TM5 TM31

Plum sauce

4.5 (20 ratings)

Ingredients

  • 800 g canned plums, drained (approx. 420 g after draining - see Tips)
  • 400 g apples, peeled, cored and cut into pieces (approx. 1-2 cm)
  • 40 g raisins
  • 9 garlic cloves
  • 2 ½ cm piece fresh ginger, peeled and cut into thin slices (1 cm)
  • 20 g curry powder (mild)
  • 1 tbsp salt
  • 1 tsp ground black pepper
  • 1 tsp caraway seeds
  • ¼ tsp ground cayenne pepper
  • 400 g white sugar
  • 200 g white wine vinegar

Nutrition
per 1 portion
Calories
353.1 kJ / 84.1 kcal
Protein
0.3 g
Carbohydrates
19.6 g
Fat
0.2 g
Saturated Fat
0 g
Fibre
1.1 g
Sodium
313.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r260504