Cuernos de gacela
TM31 TM5 TM6

Cuernos de gacela

3.7 (7 ratings)

Ingredients

Masa

  • 350 g de harina de repostería
  • 1 huevo
  • 120 g de mantequilla (a temperatura ambiente en trozos)
  • 60 g de agua de azahar

Relleno

  • 230 g de azúcar
  • 200 g de almendras crudas sin piel
  • 20 g de agua de azahar
  • 1 clara de huevo

Montaje de los cuernos de gacela

  • 1 claras de huevo

Nutrition
per 1 unidad
Calories
568 kJ / 136 kcal
Protein
3 g
Carbohydrates
16 g
Fat
7 g
Fibre
1.4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r25975