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Ingredients
- 1 diş sarımsak
- 80 g soğan, ikiye bölünmüş
- 20 g zeytinyağı
-
3
somon fileto, derisiz, kılçıksız (her biri yakl. 125 gr)
or 3 dondurulmuş somon fileto, çözdürülmüş (her biri 125 gr) - 2 tk toz tatlı kırmızı biber
- 2 sap dereotu yaprağı
- 600 g su
-
1
tepeleme yk ev yapımı sebze bulyon
or 1 küp sebze bulyon, ufalanmış - ½ - 1 tk tuz, damak tadına göre
- 170 g arpa şehriye
- 200 g ıspanak yaprağı
- 100 g kiraz domates, ikiye bölünmüş
- 200 g krema
- 2 tk mısır nişastası
- 1 yk limon suyu
- 1 - 2 tutam karabiber
- Nutrition
- per 1 porsiyon
- Calories
- 2344 kJ / 560 kcal
- Protein
- 28 g
- Carbohydrates
- 37 g
- Fat
- 32 g
- Fibre
- 4.1 g
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