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Ingredients
- 100 g d'amandes décortiquées
- 140 g de noix de coco déshydratée et râpée
- 100 g d'huile de noix de coco, coupée en morceaux
- 50 g de sirop d'agave
- 100 g de purée d'amande blanche
- 2 c. à café de sucre vanillé maison
- 2 pincées de sel
- Nutrition
- per 1 pièce
- Calories
- 299 kJ / 72 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 7 g
- Fibre
- 0.9 g
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