Prawn and Sweet Potato Fritters
TM5 TM6

Prawn and Sweet Potato Fritters

3.1 (11 ratings)

Ingredients

  • 300 g sweet potatoes, cut in pieces (2 cm)
  • 30 g fresh coriander, stalks only, reserving leaves
  • 3 spring onions, cut in pieces (2 cm)
  • 300 g prawns, raw, peeled, deveined
  • 100 g plain flour
  • 150 g water
  • 1 pinch baking powder
  • 1 pinch fine sea salt, plus extra for sprinkling
  • 1 pinch ground white pepper
  • 1000 g vegetable oil
  • 2 limes, halved
  • 200 g sweet chilli dipping sauce

Nutrition
per 1 piece
Calories
66.4 kJ / 15.9 kcal
Protein
0.1 g
Carbohydrates
0.3 g
Fat
1.6 g
Fibre
0 g

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