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Ingredients
- 100 g di latte
- 30 g di lievito di birra fresco
- 500 g di farina tipo 00 + q.b. per infarinare
- 200 g di zucchero
- 2 uova
- 1 albume
- 60 g di burro a pezzi, + q.b. per infarinare
- 10 g di bicarbonato di sodio
- 4 cucchiai di semi di anice
- 100 g di uvetta ammollata in acqua tiepida, ben strizzata
- Nutrition
- per 1 porzione
- Calories
- 2631 kJ / 629 kcal
- Protein
- 14.2 g
- Carbohydrates
- 113.8 g
- Fat
- 13 g
- Saturated Fat
- 0 g
- Fibre
- 4 g
- Sodium
- 0 mg
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