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Ingredients
- 20 g Knoblauchzehen
- 3 - 5 rote Chilischoten, frisch, ggf. entkernt
- 10 g neutrales Öl
- 50 g Möhren, in schrägen Scheiben (ca. 2 mm)
- 200 g Hähnchenbrustfilet, in Würfeln (3 cm)
- 200 g Garnelen, roh, ungeschält, ohne Kopf und Darm
- 250 g grüner Spargel, in schrägen Stücken (ca. 5 cm), siehe Tipp
- 50 g Champignons, geviertelt
- 50 g Zuckerschoten
- ½ TL Salz
- 1 TL Sojasauce
- ½ TL Reiswein (z.B. Mirin oder Sake)
- ¼ TL weißer Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 651 kJ / 156 kcal
- Protein
- 24 g
- Carbohydrates
- 5 g
- Fat
- 4 g
- Fibre
- 2.2 g
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