Mandel-Nougat-Cubes
TM6 TM5

Mandel-Nougat-Cubes

3.8 (17 ratings)

Ingredients

Mandelmischung

  • 50 g Zucker
  • 150 g Mandeln, blanchiert
  • 6 Tropfen Butter-Vanille-Aroma
  • 2 TL Rosenwasser
  • 100 g weiße Kuvertüre, in Stücken

Nougatmischung und Fertigstellung

  • 200 g Haselnüsse
  • 100 g Zartbitter-Schokolade, in Stücken
  • essbarer Glitzerstaub, gold, zum Dekorieren
  • Pistazien, ungesalzen, geschält, zum Dekorieren

Nutrition
per 1 Stück
Calories
299 kJ / 71 kcal
Protein
1 g
Carbohydrates
3 g
Fat
6 g
Fibre
0.9 g

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