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Ingredients
- 2 cetrioli lavati, senza semi e a pezzi
- 2 spicchi di aglio
- 2 cucchiai di menta fresca, le foglioline
- 1 yogurt greco
- 1 cucchiaino di olio di oliva
- 1 cucchiaino di aceto di Sherry
- 3 gocce di Tabasco
- 1 pizzico di sale
- 1 pizzico di pepe di Sichuan
- 4 cucchiaini di erba cipollina fresca, a pezzi
- 120 g di Feta sbriciolata
- Nutrition
- per 1 porzione
- Calories
- 649 kJ / 155 kcal
- Protein
- 7.5 g
- Carbohydrates
- 6.3 g
- Fat
- 11.3 g
- Fibre
- 1.8 g
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