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Ingredients
- 50 g de azúcar glas
- 1 cucharada de queso mascarpone (optional)
- 700 g de nata (35% de grasa)
- 300 g de leche
- 3 huevos
-
50
g de harina de repostería
or 50 g de maicena - 1 cucharadita de azúcar vainillado
- 70 g de azúcar
Salsa de caramelo
- 250 g de azúcar
- 1 cucharadita de zumo de limón
- 30 g de mantequilla muy fría (en un solo trozo)
- 250 g de nata (35% de grasa)
- 30 g de agua
- 1 cucharada de vinagre
Montaje
- 16 sobaos pequeños (aprox. 320 g)
- Nutrition
- per 1 ración
- Calories
- 3650 kJ / 873 kcal
- Protein
- 10.9 g
- Carbohydrates
- 80.4 g
- Fat
- 56.2 g
- Saturated Fat
- 32.9 g
- Fibre
- 1.7 g
- Sodium
- 175.2 mg
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