Brot-Pudding mit Kardamom
TM6 TM5

Brot-Pudding mit Kardamom

3.9 (32 ratings)

Ingredients

  • 40 g Pistazien, ungesalzen, geschält, enthäutet
  • 40 g Sultaninen (siehe Tipp)
  • 350 g Vollmilch
  • 60 g Zucker
  • 1 TL Kardamom, gemahlen
  • 50 g Butter, weich, und etwas mehr zum Einfetten
  • 350 g Toastbrot
  • 150 g Crème double (ca. 48 % Fett)
  • 3 Eier

Nutrition
per 1 Portion
Calories
2070 kJ / 495 kcal
Protein
13 g
Carbohydrates
46 g
Fat
29 g

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