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Ingredients
- 70 g soğan, ikiye bölünmüş
- 50 g zeytinyağı
- 10 g pirinç
- 2 tk şeker
- 1 tk tuz
- 680 g su
- 2 tk limon suyu
- 160 g havuç, verev doğranmış (1 cm)
- 300 g pırasa, dışta kalan sert kısımları soyulmuş, verev doğranmış (2-3 cm)
- Nutrition
- per 2 porsiyon
- Calories
- 3194 kJ / 763 kcal
- Protein
- 7 g
- Carbohydrates
- 67 g
- Fat
- 51 g
- Fibre
- 9.2 g
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