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Ingredients
- 55 g soğan, ikiye bölünmüş
- 2 ½ diş sarımsak
- 45 g zeytinyağı
-
300
g domates, küçük parçalara bölünmüş
or 300 g doğranmış domates konservesi, suyuyla birlikte - 60 g domates salçası
-
2
tepeleme tk ev yapımı sebze bulyon
or 2 tk tuz - ½ - ¾ toz kimyon, tat vermek için
- 940 g su, oda sıcaklığında
- 50 g tel şehriye
- karabiber
- Nutrition
- per 1 porsiyon
- Calories
- 725.3 kJ / 173.4 kcal
- Protein
- 2.8 g
- Carbohydrates
- 15.5 g
- Fat
- 11.5 g
- Saturated Fat
- 1.6 g
- Fibre
- 1.9 g
- Sodium
- 19.7 mg
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