Spiced rice pudding (meghli)
TM5 TM6

Spiced rice pudding (meghli)

5.0 (9 ratings)

Ingredients

  • 200 g Egyptian rice
    or 200 g short-grain rice
  • 1 tbsp ground cinnamon
  • 2 tbsp ground caraway
  • 1300 g water or meghli water (see tip)
  • 400 g sugar
  • 1 tbsp desiccated coconut, to garnish (optional)
  • mixed nuts, to garnish (optional)
  • blanched almonds, to garnish (optional)
  • unsalted pistachio nuts, chopped, to garnish (optional)

Nutrition
per 1 portion
Calories
1632 kJ / 390 kcal
Protein
4.3 g
Carbohydrates
74.3 g
Fat
8.4 g

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