Cheese sambousek
TM5 TM6

Cheese sambousek

4.2 (9 ratings)

Ingredients

Dough

  • 300 g flour
  • 50 g butter, cut in pieces
  • 50 g oil
  • 100 g water
  • 1 ½ tsp salt

Filling

  • 110 g akkawi cheese, cut into pieces (3 cm)
    or 110 g mozzarella, cut into pieces (3 cm)
  • 110 g Gruyère cheese, cut into pieces (3 cm)
  • 2 eggs
  • 8 sprigs fresh parsley, leaves only
  • ½ tsp ground white pepper
  • 1 pinch ground nutmeg (optional)

Assembly and frying

  • flour, for dusting
  • sunflower oil, for deep frying

Nutrition
per 1 piece
Calories
640 kJ / 153 kcal
Protein
2.5 g
Carbohydrates
6.6 g
Fat
12.9 g

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