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Ingredients
Marmorküchlein
- 4 Eier
- 200 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- 100 g Weissmehl
- 100 g Speisestärke, z. B. Maisstärke oder Kartoffelstärke
- 1 EL Backpulver
- 1 EL Kakaopulver
- 2 - 3 EL Zucker
Crèmefüllung
- 8 Gelatineblätter (ca. 15 g)
- Wasser, kalt, zum Einweichen der Gelatine
- 200 g Vollrahm
- 470 g Pfirsiche, aus der Dose (Abtropfgewicht)
- 200 g Quark
- 40 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- Nutrition
- per 1 Stück
- Calories
- 1407 kJ / 336 kcal
- Protein
- 8 g
- Carbohydrates
- 53 g
- Fat
- 10 g
- Fibre
- 1.2 g
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