Vegetable Crackers
TM6 TM5

Vegetable Crackers

4.3 (6 ratings)

Ingredients

  • 1 oz sun-dried tomatoes (approx. 8 sun-dried tomatoes)
  • 12 oz water
  • 16 oz flaxseed, divided
  • 7 ½ oz red onion, quartered (approx. 1 large onion)
  • 3 ½ oz white onion, quartered (approx. ½ large onion)
  • 2 garlic cloves
  • 5 oz red bell pepper, quartered (approx. 1 medium pepper)
  • 5 oz green bell pepper, quartered (approx. 1 medium pepper)
  • 3 ½ oz raw beets, peeled and quartered (approx. 1 small beet)
  • 16 oz tomatoes, quartered (approx. 5 medium tomatoes)
  • 2 tsp dried parsley
  • 2 tsp dried oregano
  • 2 tsp dried basil
  • 2 tsp dried rosemary
  • 1 tsp dried thyme
  • ¼ tsp dried red chili flakes
  • 2 tsp fine sea salt, to taste
  • ½ tsp ground black pepper, to taste

Nutrition
per 3 pieces
Calories
199 kJ / 47.6 kcal
Protein
1.7 g
Carbohydrates
3.8 g
Fat
3.3 g
Saturated Fat
0.3 g
Fibre
2.5 g
Sodium
83.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-CA?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r157487