Erdäpfelkas
TM6 TM5

Erdäpfelkas

4.2 (302 ratings)

Ingredients

  • 1 Zwiebel, halbiert
  • 200 g gekochte Erdäpfel, mehlig, geschält, in Stücken
  • 100 g Sauerrahm
  • 100 g Schlagobers
  • ¼ TL Salz
  • 2 Prisen frisch gemahlener schwarzer Pfeffer
  • ½ - 1 Bund frischer Schnittlauch, in Röllchen, zum Garnieren

Nutrition
per 1 Portion
Calories
368 kJ / 88 kcal
Protein
1 g
Carbohydrates
6 g
Fat
7 g
Fibre
0.5 g

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